Oh man – what a day. It included a bloody and traumatic head injury that required stitches, a fantastic Halloween party (late, because of the snow days last week) – and just about everything in between. I also got a sweet gift (a SPROUTS gift card!!!!) from an anonymous, kind-hearted mom – (I’m just guessing … Continue reading »
Posted in November 2009 …
Seasonal and Delicious
I started the day with pumpkin (steel cut) oats. Steel cut take a little longer, but there is something I like better about the texture. 1/3 cup steel cut oats 1 cup water ¼ cup pumpkin 1 tbs. brown sugar Cinnamon 1 crumbled hermit The oats took about 20 – 30 minutes to cook, and … Continue reading »
Fall Returns!
It was a gorgeous day here in Colorado – the sun was out, it was 60 degrees, and I actually got to be outside for 25 minutes of it (recess duty). It was glorious. Backtrack to breakfast, which was a scrounging affair. A ww pita with ½ a pear and a few slices of Munster … Continue reading »
Whew!
Nothing like jumping back into reality with both feet. It was an exhausting and wild day in 3rd grade. But it felt good to be back in the groove. Breakfast was leftover savory oats (only about 4 spoonfuls), to which I added 2 egg whites, 1 full egg, salsa and ¼ of an avocado. I … Continue reading »
No Sweets Sunday
Because of my many indulgences yesterday – I told myself not to eat any sweets today. I found out that when I don’t have dessert – my hunger is more insatiable. I’m talking real, stomach growling hunger, not just satisfaction (although that is something worth noting, too). With that being said, I snacked a lot … Continue reading »
