Happy New Year’s Eve!
My day was filled with laziness – and I tried to fully embrace it. I managed to squeeze in a walk (mostly for the dog’s sake) and a 60 minute Yoga to the People podcast – by far my favorite free podcast out there. But, otherwise – I lazed.
On the eating front…some highlights.
Toasted banana bread with pumpkin butter, and coffee in the back.
Omelet – exact replica of yesterday’s.
Mr. and Mrs. Sugar cookie
And Meeker and I just got back from The Outback – where I had a chicken Caesar salad, and the best sweet potato I’ve ever tasted. I’m sure it was cooked in a vat of butter – but it did have cinnamon on it, and I loved every bite. I also have some leftovers that will be killer tomorrow.
I can’t believe it’s already the end of the decade…I hope you all have a fun-filled evening!
See you in 2010.
Happy New Year – That omelet looks super YUM!!
Happy New Year and I hope you have a great last weekend off school with your husband!! Also, those cookies looks awesome… I wish I had them!!
I didn’t know outback has sweet potato…cool!
And toasted banana bread? Did you do that on a skillet? I’ve got to try that sometime…
Oh, and Happy, Blessed, Joyful New Year!!
I didn’t know about the sweet potato until I got there and saw someone eating one – such good news. And I just threw the banana bread in the toaster! Nothing fancy
I’m jealous of the laziness. And that omelet. I need to indulge in both.
Happy New Year!
HAPPY NEW YEAR KATIE!!!!
I think you inspired me to cook an omelet and bake sugar cookies!! I’m so jealous of them every day!
Oh gosh, you have me craving banana bread now.
By far, it’s my favorite bread to bake and eat. Mmm….
Happy 2010!!
Glad you were able to enjoy a relaxing day…those are always needed now and again! 
HAPPY NEW YEAR LOVE! cinnamon + butter = always the best! lots of love!
That pumpkin butter looks awesome! I am such a sucker for fruit butters…I love pumpkin butter, apple butter, peach butter…it just had a better flavor to me than jam or jelly.
HAPPY NEW YEAR!!!
Never been to Outback, sounds fabulous though! I want that recipe for wheat germ balls/cookies:)
Happy New Year Katie! So glad to have met you via the b’sphere in 09.
[...] an attempt to re-create the sweet ‘tater I had at The Outback on New Years Eve, I made a Cinnamon Agave Butter to go with this orange little guy. ‘Twas [...]