Oats don’t fill me up very well. I’m almost always still hungry at the end of the bowl, and I end up wanting another meal about two hours later. Therefore, they’re not my go-to breakfast for weekdays. However – on a Sunday, they’re perfect. As was this bowl:
- 1/3 cup old fashioned oats
- 1 tbs. chia seeds
- 1.5 cups water
Cooked on the stovetop for about 5 minutes. The toppings…
- ½ cup plain yogurt with cinnamon mixed in
- Coconut granola
- Sprinkling of pepitas
- 1 tbs. crunchy peanut butter
Although my belly is still a little grumbly after this bowl, I’m going to give it a few minutes before I dig into something else. Most likely, I’ll eat another breakfast after church, which I now must go get myself ready for! I’ll leave you with a picture of my adorably dramatic 5 year-old niece at dinner last night. She took my sunglasses out of my purse and struck a pose when I whipped out my camera.
Have a great Sunday.