This morning, I awoke from a dream in which I was stuck. I couldn’t move or talk, and my mouth was FULL of sand. Ick. I popped out of bed, laced up my running shoes, and went for a four mile fun to shake that stuck feeling. I hate that dream. Upon returning, I had some shredded wheat yumminess.
- Handful of shredded wheat
- Peanut Butter Sauce (mix of almond milk + a spoonful of peanut butter)
- Raw trail mix
- Crumbled yogurt covered pretzel
After tackling a few more chores on my to-do list, I went to lunch with a former mom in my class (Hi Tona!) – and promptly forgot my camera. Whoopsies! I had broccoli and chicken, here’s a stand in.
Then I took Punky for a nice long walk in the sunshine and WIND. After returning home, I cleaned and organized for the rest of the afternoon. As I walked into the kitchen to start prepping dinner, I looked out the window and discovered a surprise blizzard was raging outside!
I had no idea it was supposed to snow today! Yuck! It is still snowing like crazy right now, and schools across the state are already shutting down. Too bad I’m already on break…hah. What a waste of a snow storm.
Dinner was a recipe out of Everyday Food – Ham and Spinach Casserole
Spinach, milk, egg, gruyère cheese, onion, garlic, ham
This was Meeker’s plate. I had a few bites of his – then moved on to my real dinner…
Roasted sweet potato and hummus. Yum city.
I’m off to snuggle under a blanket and try to stay warm as the snow continues on. I hope your first week of spring is feeling more springy! (Send some sunshine my way!)