Big Sweet Breakfast

I love sweet breakfasts. Love. Plus, I’m always hungriest in the morning. Enter: a double batch of April’s Protien Cake.

  • ½ cup oats
  • One cup of water

Cooked in the microwave for about 2 minutes. Then stir in:

Then back in the microwave for about 2 minutes and topped with peanut butter and chocolate chips. Guys, this is so good!! A perfect way to kick off a Friday morning. I hope you have a wonderful day!

What is your favorite breakfast? I like anything sweet and voluminous.

18 thoughts on “Big Sweet Breakfast

  1. I like eggs cooked ANY style! And Ezekial bread…oatmeal with a scoop of peanut butter is so good too, I am not a sweet tooth person! Today I had Thin protein bar chunky peanut butter flavor and then I spread scoop of peanut butter across the top!! Yum yuM!!

  2. Breakfast food in general makes me a happier human being. Usually I go for the sweeter in the morning (props for the pb and chocolate combo on oatmeal- amazing, right?). Then I’ll do eggs at night in veggie scrambles/burritos. Love it…

  3. I love having a big breakfast!!!!!!!! Im a volume breakfast gal!!

    Love aprils protein cake, and love how you made double, i am going to have to try it!!!!!! Yummy!

    Have a great day! TGIF!!!!!!!!!!!

  4. That cakelette looks tastey-chocolate is a pretty terrific way to start the day.

    Over night oats with yogurt is my morning breakfast staple with whatever yummy things I can think of to stir in. :)

  5. Pingback: The Show Must Go On « Foodie on the Rocks

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