I took Punky on an hour long walk this morning, and got to watch the most beautiful sunrise I’ve seen in a long time. The entire sky – from east to west – was filled with hot pink and orange clouds. It was amazing. Then I came home and saw these cheery flowers on my kitchen table (an anniversary gift from my friends) – and I just had to share some of their beauty with you. I pretty much can’t stop smiling right now.
That may also be attributed to my dessert-parading-around-as-breakfast.
½ cup brown rice, handful of chipped dates, handful of spiced nuts, drizzle of agave, sprinkle of cinnamon
And with that, I’m out the door to school. I hope your Fridays are off to a good start as well!