Going to church on Saturday night allows for insanely relaxing Sunday mornings like I’m currently having.

Last week I found these baguette chips for $0.99 at the grocery store.

Now, I don’t each much bread because it tends to upset my stomach, but when I see something like this for 99 cents, I have a hard time passing it up. When I got home, I discovered that they were priced so low because they were stale. So I thought, what can I make from stale bread?

Immediately, French toast popped into my mind, and this morning I woke up with a mission: mini French toast dippers. I soaked the little guys in a mixture of 2 eggs, a splash of almond milk, nunaturals stevia and cinnamon.

Then onto a hot griddle.

An iced coffee on the side, and peanut butter + agave to dip into.

It doesn’t get much better. Now I’m sitting in my underwear on the couch, grading papers and watching Dexter.

I really love church on Saturday night.

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