My family has this quirky little Christmas tradition. We eat Mexican food. Every year.

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But not just any Mexican food. Mexican Pile On. Forget the tacos. Forget the burritos. We just want the insides. A big mushy bowl over a pile of chips, thankyouverymuch.

It is also worth mentioning that this is usually a meal for 20+ people…so there is a lot of food going on. I recreated this Christmas tradition for Meeker and I tonight, and we had significantly less options than one would find in December.IMG_3429

  • guacamole
  • sautéed vegetables (peppers, onions, corn)
  • rice
  • cheddar cheese
  • vegan cheddar cheese (<—that’s standard tex-mex, right?)
  • salsa

On the big day, we usually have a lot more options – ground meat, beans, lettuce, you get the idea. Surprisingly (not), Meeker piled his with some flank steak tonight.

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Piling on. (don’t be fooled by that angelic glow over his shoulder, it’s just the sun)

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Take it back, there’s no salsa.

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Ahh, salsa.

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What the heck!? This salsa sucks. It tastes like ketchup.

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The possibilities are really endless. Just make sure you have some good salsa.

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