I’m on an arugula kick. I have been putting it in every meal I’ve eaten this week. It tastes like peppery butter to me – which means it goes with everything.
I’m also on a Dr. Praeger’s veggie burger kick. They seriously taste like egg rolls.
Add a bagel slathered in horseradish and spicy mustard and you’ve got yourself one heck of a lunch.
What’s your current lunch kick?