I’m on an arugula kick. I have been putting it in every meal I’ve eaten this week. It tastes like peppery butter to me – which means it goes with everything.

I’m also on a Dr. Praeger’s veggie burger kick. They seriously taste like egg rolls.


Add a bagel slathered in horseradish and spicy mustard and you’ve got yourself one heck of  a lunch.


What’s your current lunch kick?

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