Contact

Questions? Comments? I would love to hear from you!

Please email me at: yesiwantcake@gmail.com


12 Comments on “Contact”

  1. Tona says:

    ok that pumpkin butter is so, so good! Graci and I baked natural banana bread for Ben. Then I took low cal and whole grain blueberry mix and added blackberries from the freezer(used juice) to make them purple..the color is dynamite! I might send ya one :) They taste healthy :) Graci and I made rice pudding…she liked it ok and I LOVED it b/c it was warm on a snowy day! Now the pizza dough is in the bread maker(daddy’s job) and we are using Gluten Free pantry mix for a french bread crusty for Graci and I! I am off to do my 1st day of Jillian’s.my friend lost 10 lbs on it!! I start back to spin on Thursday 530am too err! That means I must leave this house too early yikes.

    I am secretly hoping for a Monday snow day! More baking! I have a new coconut cake recipe. Reminds me have you made a watermelon salad from Epicuran website? Oh my gosh !!! Little costly but so, so worth it! Its a huge hit. I will try to find it ok!

  2. Tona says:

    Hey the eggplant taste pretty good….I got the recipe at Easy eggplant lasagna at http://www.cooks.com I love sharing cooking sites.

  3. Janamarantha says:

    Please, please stop saying “my ex-Chinese” students. They are most likely still Chinese, but are your ex-students.
    Thank you! I love your blog. I work with Wayne’s wife, Carol.
    Love, Jana

  4. almanac8642 says:

    I am in love with your blog, you are amazing and so inpsiring. the first day I read your blog i spent three hours that night reading through all your posts. I know creepy, right? I was getting really frustrated with my diet and everyone was telling me to journal and I could see where I was losing focus. I am not much of a journaling person, it seems like another chore. then i saw your blog and being a visual person it imeadiately became clear to me this was exactly what I needed. Thank you for your lovely posts and your stories about your class, you are truly amazing!

  5. Kate says:

    Our blogs have very similar names. I’m pretty excited to find you :)

  6. [...] cake. a stay at home mom with a sweet tooth and a healthy appetite Skip to content HomeAboutContactQ&ARecipesBreak the FastBaked OmeletteBanana BlissBreakfast Chia [...]

  7. Nicole says:

    I’m pretty sure I read that you will be taking this school year off – if that is correct – how are you feeling as the beginning of the new school is upon us? Excited that you get to be home with Baby A of course – but are you missing the 3rd graders at all?? DO you think you will go in and visit? WOuld love to know your thoughts on staying home this year :)

  8. sophia says:

    just wanted to subscribe

  9. Hollie Marie says:

    Katie- I read this and think….” is she for real????” And then I talk to your sweet aunt Sheryl ( my second mother) and she assures me you are!!! I love your blog it inspires me to bake…which I love to do and really find myself doing each and every day with 5 growing kids. I think of you each time I am making something and think….. I wish I was 20 something and could really eat this too :-)
    Your baby is adorable and YES you need another…. :-)

    Hollie Marie

  10. Hi,

    I have seen some really good recipes here which I will be trying as soon as I can. The Brisket sandwich looks and sounds great, real comfort food.

    Thanks for posting great stuff.

    Russell

  11. james huffman says:

    Okay Katie….I am a firefighter from NC and I am turning toward your menu’s to try to get back where I need to be! These all look really amazing and I think my wife will enjoy them as well! Great finding you!
    Ji


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