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Baked Apple Fritter Doughnuts // cookbook review!

I think I ate five doughnuts yesterday. I didn’t really count, but I think it was five. I’ll break it down for you (for me), so it doesn’t sound like […]

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twenty-minute carrot soup

We’ve been out of town for the last two weekends. Adrienne and I headed down to Texas to see my family two weekends ago, and then we all trekked to […]

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Pumpkin Spiced Almond Milk

For those of us (me) who aren’t drinking coffee at the moment (snoooooze), I’ve made us a little something. Something warm. Something pumpkiny and cinnamony. Something not too sweet, but […]

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fall food love

I think being pregnant has made me like fall more this year. I actually wake up and look forward to a daily run/walk in the crisp cool air…which is so […]

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kitchen floor number line

I think this is our favorite learning activity that we’ve done thus far. I used masking tape to make the numbers one through five on our kitchen floor (planning on […]

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Almond Shortbread Squares

Kale yesterday. Cookies today. You know. Balance. I was looking through my mama’s old recipe box last week and found a recipe for shortbread. I couldn’t believe how easy it […]

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wilted kale salad + honey lemon dressing

Monday. Kale Salad. I KNOW. Stick with me. A couple of weekends ago, a few friends and I tried to go boating. I say tried because something ended up being […]

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season of contentment

I can’t tell you all how content I have been feeling with this season of life. Maybe because it’s on the tail end of a pretty challenging season. Maybe I’ve […]

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photo an hour

FIVE AM SIX AM 7AM EIGHT AM NINE AM TEN AM ELEVEN AM TWELVE PM ONE PM TWO PM FOUR PM FIVE PM SIX PM SEVEN PM EIGHT PM NINE […]

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savory honeycrisp salsa with baked pita chips

, Honeycrisps. Honecrisps. Honeycrisps. Without a doubt, my very favorite food in existence. When I taught third grade, I used to (daily)  tell my students that apples were unequivocally the […]