Breakfast was simple and kept me full for 4.5 hours. Yum-diddy. I actually wasn’t even too hungry for lunch, so I only had half of what I packed. A salad and trail mix. Lettuce, celery, carrots, black beans, hummus I always love trail mix. Always. Then around 4:30, I got hungry for the rest of … Continue reading »
Tagged with leftovers …
Jambalaya and a crawfish pie and fillet gumbo…
My day started off with an incredibly energizing and vigorous spin class at 5:30. I can’t even tell you how much I enjoyed myself. Not only was the gym unbelievably nice, but the spin studio was out of control! While spinning (in a room with about 50 bikes!) the instructor put on a movie (muted … Continue reading »
It doesn’t take much
Happy Tuesday! It’s almost over…but the best is yet to come. More on that later. This morning, my breakfast was nothing short of inspired. 2 toasted slices of Ezekiel bread, 2 egg whites, ½ avocado, salt and hot sauce. Sandwichified. This was the best way to start a day. Balanced, creamy, spicy, perfect. I could … Continue reading »
The Cooking Bug
Meeker has caught the cooking bug, and I am A-Okay with it. He made a simple breakfast this morning, and took a picture (I think he is subconsciously jealous of all my food blogging and wanted in.) He is such a boy. Who has 2 ham sandwiches and potato chips for breakfast? Meeker. That’s who. … Continue reading »
Good Eats and Reads
I came home a little earlier than normal from work today (5ish). It is so easy to stay and work, work, work until my entire to-do list is checked off, but I am trying not to let my tasks rule my life this week. Lunch was leftover from Rolls ‘n Bowls goodness last night. I … Continue reading »
January Cheesball Martin
Leftover Lunchies. This antique looking fork was in the drawer in our staff lounge. Me likey. This is the most uneventful lunch post, I know. I also had some cherries while the kiddos were taking a reading test, and I ate some trail mix in between dictating words for a spelling test. I didn’t think … Continue reading »